Go Back
Apple Coffee Cake

Apple Coffee Cake

This coffee cake is perfect for your next brunch.
Course Breakfast
Cuisine American

Ingredients
  

  • 1 1/2 cups oil or butter
  • 2 cups granulated sugar
  • 2 eggs
  • 3 cups flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 cup coconut optional
  • 1 cup nuts
  • 1 tsp vanilla
  • 3 cups chopped apples

Crumb Topping

  • 1/3 cup granulated sugar
  • 1/3 cup brown sugar
  • 1 tsp cinnamon
  • 1/4 tsp salt
  • 1/2 cup butter
  • 1 1/2 cups flour

Instructions
 

  • Preheat oven to 325.
  • Beat the oil, eggs, and sugar.
  • Add the remaining ingredients and mix
  • Spread mixture into a greased baking pan.
  • Add crumb topping if desired.
  • Bake on 325 for 1 hour.

Crumb Topping

  • Melt the butter.
  • Mix all ingredients.
  • Spread over the coffee cake.

Notes

You can replace the oil in the cake with butter or a mixture of oil, butter, and milk.
Nuts are also optional.
Keyword Apple, Cake, Coffee Cake