Bacon Chestnut Rolls
A unique party food!
Ingredients
- 1 can whole chestnuts cut in half
- 1 lb bacon
Sauce
- 1 cup ketchup
- 2/3 cup brown sugar
- 2 tsp soy sauce or liquid aminos
Instructions
- Wrap each half of chestnut with a slice of bacon.
- Secure with a toothpick.
- Place on a foil-lined baking sheet that has sides to prevent grease from running off.
- Bake for 30 minutes at 350.
- Pour off the grease and return to the baking sheet.
- At this point in the recipe you could freeze these in advance to use them later, making them an even better recipe because we LOVE getting things done ahead of time.
- Mix sauce ingredients together.
- Dip each bacon/but in sauce and return to the baking sheet.
- Bake again for 20 minutes at 350 or 7 minutes in the microwave.