homemade Archives • Page 2 of 3 • From the Hart Farm

Summer Squash Lemon Poppyseed Bread

This summer squash lemon poppyseed bread is the perfect way to use up extra squash!

When this beautiful plant pops up in your garden you are going to want to preserve it- here’s how we’re canning okra!

Canning peaches is one of the first things we do during canning season and they are so delicious!

If you haven’t tried pear pie yet you’re missing out! Make this pear pie filling ASAP!

If you are picking blueberries you’ll want to check out these great 5 blueberry ideas!

This blueberry cobbler is a great way to use up a lot of those summer berries!

Food is a total love language. Whenever something happens to someone or I want to show them I love them, I use food. It might

This date nut bread is great for breakfast or for a special *not too sweet* treat.

This ham & noodles recipe gives you a new twist on pasta for a quick and easy meal.

This is just your average classic brownies recipe and it pairs perfectly with ice cream!